A dutch oven is one of the best pots you will ever own. Generally speaking, these are made out of cast iron and have a tight fitting lid. They hold heat very well because they generally have much thicker sides than a traditional pot would. They have been popular for hundreds of years, as many ships use them to cook their meals while they are out to sea. This guideline will focus on three ways to use a dutch oven. If you have decided that you would like to purchase one, check out stores like Bed Bath and Beyond and ShoppersChoice.com.
1. Family Size Meals
Do you have a large family or do you like to host small parties on a regular basis? If so, you will absolutely love owning a dutch oven. They are quite large, which allows you to cook family sized meals inside of them. You will find that you will use it several times per week, as they are great for cooking stews, braising meat, making oatmeal and much more. If you are having friends or family over for a party, you can even use it to make a big batch of chili.
Pasta is a dish that most people eat at least once per week. However, cooking pasta can be a pain because of how many different pots you use. You may have one pot for your pasta, another for your sauce, another for any meat that you are using and another for any vegetables that you are cooking with your spaghetti. One of the best benefits of owning a dutch oven is being able to make one pot pasta. If you are a fan of ravioli, simply toss a package of ravioli into it with some pasta sauce, mozzarella cheese, ground beef and whatever vegetables you want and allow all of the ingredients to cook together. You will have an amazing meal in less than 30 minutes, and best of all, you will only have one pot to clean up.
Many people do not realize that you can cook full sized chickens or turkeys in a dutch oven. If you are having a big family dinner, you will need as much oven space as possible to cook up your side dishes. Depending on the size of your device, cooking a full size chicken or turkey can take up an entire shelf. While it depends on the weight of your poultry, you can have a complete meal in less than 2 hours when you use this type of cooker. Simply toss your chicken or turkey into the dutch oven with water and whatever seasonings you want, and allow it to cook while you focus on other things.
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